Brew Fusion
Matcha Superior
Matcha Superior
Intense notes of umami and nuts.
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MATCHA SUPERIOR
ORIGIN: Wakuza, Kyoto (Japan)
FARM: Wazuka Tea Farm
VARIETY: Samidori
HARVEST: May
PROCESS: Steamed, dried, cold stored, and ground
CULTIVATION: 23 days shade-grown
BODY: Balanced and light
WEIGHT: 30 grams
Traceability
Traceability
Heat 80g of water to 80°C -
Add 1.5g of Matcha -
Beat the mixture -
For Traditional Matcha add water
For Matcha Latte add milk
Description
Description
100% matcha Samidori tea of ceremonial grade, and superior quality, organically grown in fields free of pesticides and herbicides in Wazuka, the main production area of Uji tea in Kyoto. Ground in stone mills and packaged directly on the farm.
Presented in a can format with a ring and lid to maintain all its properties. Store in a cool, dry place, not necessary in the refrigerator.
Recipes
Recipes
Flavor Very balanced, umami and vegetal
Intense texture and pleasant to the palate
Suitable for vegans
Without gluten
Sugarfree
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