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BrewFusion

Helm Coffee - Drop

Helm Coffee - Drop

Straight from Indianapolis to BrewFusion! 🇺🇸🔥 HELM Coffee is here with 5 exceptional very light roasted coffees from Panama, Colombia and Ethiopia! From Jamison Savage’s Iris Estate Gesha to stunning Colombian lots and vibrant Ethiopian selections. Roasted by the team behind the 2025 U.S. Brewers Cup Champion. Perfect for filter and modern espresso. Limited quantities — shipping from November 12!

Precio habitual €26,90 EUR
Precio habitual Precio de oferta €26,90 EUR
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HELM COFFEE — NEW DROP

HELM Coffee × BrewFusion - Very Light Roast Drop has arrived! 🇺🇸 Straight from Indianapolis, USA, discover five exceptional very light roasted coffees from Panama, Colombia and Ethiopia, featuring rare varieties, outstanding producers and beautifully expressive tasting profiles.

This exclusive BrewFusion selection brings together five coffees, from a high-altitude Panamanian Gesha produced by Jamison Savage and Saša Šestić to delicate Ethiopian lots and expressive Colombian varieties.

  • Iris Estate Terroir - Panama {Gesha - Washed} - 100g - An exceptional Gesha from Jamison Savage and Saša Šestić, grown at 2,200 masl. In the cup we find coffee blossom, tangerine, white grape and vanilla.

  • Marlon Bolaños - Colombia {Bourbon Aji - Washed} - 100g - A beautifully expressive Bourbon Aji from Huila, showcasing pink florals, lemonade, pineapple and blackberry.

  • Yessica Parra - Colombia {Gesha - Washed} - 100g - A new-season Gesha from El Mirador in Pitalito, offering chamomile, lemon curd, wildflower honey and finger lime.

  • Layo Teraga - Ethiopia {74110 - Natural} - 200g - A high-altitude natural from Guji, with delicate notes of peach green tea, apple candy, Cara Cara orange and cane sugar.

  • Habtamu Fikadu - Ethiopia {74110, 74112 - Washed} - 200g - A beautifully clean and floral Ethiopian coffee from Guji, featuring pomegranate, white peach, makrut lime and honeysuckle.

Five coffees, three countries of exceptional very light roasted specialty coffee. From the floral elegance of Panama and Colombia to the vibrant citrus, delicate tea-like character and juicy sweetness of Ethiopia, each selection reflects Helm's commitment to expressing origin and variety.

Explore the complete HELM Coffee × BrewFusion collection, available as five individual variants. Choose your favorites and discover the roasting philosophy of one of America's most exciting specialty coffee roasters.

Shipping from November 12, 2026. Please note that any other coffees purchased in the same order will be shipped together with this drop starting November 12.

All coffees were roasted between October 5–12, 2026.

Technical Sheet

Roaster: HELM Coffee
Location: Indianapolis, USA
Roast Profile: Very Light Roast
Total Products: 5
Total Tasting Profiles: 5
Origins: Panama, Colombia, Ethiopia
Format: Individual 100g / 200g Bags
Total Collection Weight: 700g
Varieties: Gesha, Bourbon Aji, 74110, 74112
Processing Methods: Washed, Terroir Washed, Natural
Roast Date: October 5–12, 2026
Shipping Date: From November 12, 2026
Brewing Recommendation: Filter & Modern Espresso

Coffee 1 - Panama Iris Estate Terroir

Origin: Panama
Region: Volcán, Chiriquí
Estate: Iris Estate
Producers: Jamison Savage, Saša Šestić
Variety: Gesha
Process: Terroir Washed
Altitude: 2,200 masl
Weight: 100g
Tasting Notes: Coffee Blossom · Tangerine · White Grape · Vanilla

Coffee 2 - Colombia Marlon Bolaños

Origin: Colombia
Region: Huila
Producer: Marlon Bolaños
Project: The Three Coffee Farmers
Variety: Bourbon Aji
Process: Washed
Altitude: 1,670 masl
Weight: 100g
Tasting Notes: Pink Florals · Lemonade · Pineapple · Blackberry

Coffee 3 - Colombia Yessica Parra

Origin: Colombia
Region: Pitalito, Huila
Farm: El Mirador
Producers: Yessica & Diego Parra
Company: Diwan Coffee
Variety: Gesha
Process: Washed
Altitude: 1,750 masl
Weight: 100g
Tasting Notes: Chamomile · Lemon Curd · Wildflower Honey · Finger Lime

Coffee 4 - Ethiopia Layo Teraga

Origin: Ethiopia
Region: Northern Uraga, Guji, Oromia
Producer: Layo Teraga Cooperative
Cooperative Members: 1,841 Smallholders
Variety: 74110
Process: Natural
Altitude: 2,250 masl
Weight: 200g
Tasting Notes: Peach Green Tea · Apple Candy · Cara Cara Orange · Cane Sugar

Coffee 5 - Ethiopia Habtamu Fikadu

Origin: Ethiopia
Region: Guji
Producer: Habtamu Fikadu Aga
Company: Kuri Mountain Coffee
Washing Station: Chelbesa
Varieties: 74110, 74112
Process: Washed
Altitude: 2,000 masl
Weight: 200g
Tasting Notes: Pomegranate · White Peach · Makrut Lime · Honeysuckle

Details

Based in Indianapolis, USA, HELM Coffee is redefining specialty coffee through an unwavering commitment to quality, transparency and exceptional sourcing.

Founded by former Olympic rugby player Jillon Potter, HELM brings together a passion for coffee and a dedication to craftsmanship. Alongside Justin Bull, 2025 U.S. Brewers Cup Champion and sixth-place finalist at the World Brewers Cup, the team continues to push the boundaries of specialty coffee.

Their carefully curated selections highlight outstanding producers, distinctive varieties and the unique characteristics of each coffee-growing region.

With a roasting philosophy centered on clarity, vibrant acidity, delicate florals and fruit-forward sweetness, HELM develops very light roast profiles that allow each coffee to express its origin and variety.

This BrewFusion drop features five exceptional coffees from Panama, Colombia and Ethiopia, including an exclusive Gesha from Iris Estate, produced by Jamison Savage and Saša Šestić.

The collection also includes Marlon Bolaños, a vibrant Colombian Bourbon Aji; Yessica Parra, a delicate washed Gesha from Huila; Layo Teraga, an expressive Ethiopian natural; and Habtamu Fikadu, a beautifully clean and floral washed Ethiopian.

Why we like it: HELM combines exceptional sourcing with precise very light roasting, highlighting delicate florals, vibrant citrus, juicy fruit and remarkable clarity. A selection that reflects the exciting evolution of American specialty coffee.

Who should buy it: Ideal for coffee enthusiasts who enjoy very light roasts, rare varieties, floral and fruit-forward profiles, high-altitude coffees and modern espresso.

Brewing recommendation: Filter and modern espresso.

Available as five individual variants: three 100g coffees and two 200g coffees.

Description

HELM Coffee × BrewFusion - Very Light Roast Drop has arrived! 🇺🇸 Straight from Indianapolis, USA, discover five exceptional very light roasted coffees from Panama, Colombia and Ethiopia. From a rare Panamanian Gesha by Jamison Savage and Saša Šestić to expressive Colombian varieties and delicate Ethiopian selections, each coffee highlights Helm's commitment to clarity, sweetness and vibrant floral character. Perfect for filter brewing and modern espresso.

- Iris Estate Terroir - Panama {Gesha - Washed} - An exceptional high-altitude Gesha from Jamison Savage and Saša Šestić, showcasing coffee blossom, tangerine, white grape and vanilla.
- Marlon Bolaños - Colombia {Bourbon Aji - Washed} - A vibrant and juicy Colombian coffee with pink florals, lemonade, pineapple and blackberry.
- Yessica Parra - Colombia {Gesha - Washed} - A beautiful new-season Gesha from El Mirador, featuring chamomile, lemon curd, wildflower honey and finger lime.
- Layo Teraga - Ethiopia {74110 - Natural} - A delicate high-altitude natural from Guji, offering peach green tea, apple candy, Cara Cara orange and cane sugar.
- Habtamu Fikadu - Ethiopia {74110, 74112 - Washed} - A clean and floral Ethiopian selection with pomegranate, white peach, makrut lime and honeysuckle.

Five selections, three countries and five distinct tasting profiles, showcasing everything from delicate florals and sparkling citrus to juicy stone fruits, tea-like elegance and vibrant sweetness.

Explore five individual HELM Coffee selections, available as separate variants. Iris Estate, Marlon Bolaños and Yessica Parra come in 100g bags, while Layo Teraga and Habtamu Fikadu are available in 200g bags.

Shipping from November 12, 2026. Please note that any other coffees purchased in the same order will be shipped together with this drop starting November 12.

All coffees were roasted between October 5–12, 2026.

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