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Brew Fusion

Espresso Blend - Coffee Collective

Espresso Blend - Coffee Collective

A full and creamy espresso with caramel, muscovado and milk chocolate.

Regular price €19,50 EUR
Regular price Sale price €19,50 EUR
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Shipping calculated at checkout.
Quantity

ESPRESSO - 250g

ORIGIN: 50% Triunfo Verde (Mexico), 50% Morito (Peru)

VARIETY: Blend

PROCESS: Washed

GRADES: Caramel, Muscovado, Milk Chocolate

Roast Date: 02/24/2026 (medium roast)

Traceability

Technical specifications

Roaster: Coffee Collective
Type: Blend
Composition: 50% Triunfo Verde · 50% Morito
Profile: Caramel · Muscovado · Milk Chocolate
Roast: Espresso
Format: 250 g
Ideal for: Classic espresso · Cappuccino · Flat white

Description

Espresso Blend is Coffee Collective's classic blend designed to offer balance, sweetness and texture in espresso.

Composed of:
-50% Green Triumph (Mexico)
-50% Morito (Peru)

The result is a well-rounded, approachable cup with a full, creamy body. This blend is designed to work perfectly both as a straight espresso and in milk-based drinks.

In the cup, it features predominant notes of sweet caramel, muscovado sugar, and milk chocolate, with a silky texture and a comforting finish. It's a classic, stable, and consistent profile.

Ideal for those looking for a balanced and sweet espresso, perfect for everyday use.

Sensory Summary
🍯 Sweet and enveloping caramel
🍬 Deep and warm muscovado sugar
🍫 Creamy milk chocolate
✨ Full body, creamy texture and smooth finish

Coffee Collective

At Coffee Collective, we work from a simple yet essential philosophy: To create truly great coffee, we start with the people who grow the beans. We trade directly with coffee farmers and pay prices far above market level. This is not just an investment in quality but also in farmers' livelihoods, their future, and a more sustainable coffee industry.

Just as you pay a premium for a great wine, we believe that exceptional craftsmanship and outstanding quality deserve fair rewards. By paying more, we enable producers to invest in better production methods, improve their quality of life, and develop coffee to new heights, something you can taste in every cup.

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