Eudis Orosco SL9 - Peru {Washed}

Technical Data

Roaster: Datura
Origin: Incahuasi Valley, Cusco (Peru)
Farm: Bella Vista
Producer: Eudis Orosco
Altitude: 2230 masl
Varietal: SL9
Process: Washed
Profile: Lilac · White Peach · Honeysuckle
Format: 200 g / 1 kg
Roast: Light (Filter)
Grind: Whole bean only

This lot comes from Finca Bella Vista, where Eudis Orosco cultivates the exceptional SL9 variety in the Incahuasi Valley, Cusco.

For years, this variety was known as Inca Gesha, until genetic studies showed that it was not related to Gesha, but rather to the extremely rare Kenyan selection SL-09. Today, SL9 is one of Peru's most exclusive varieties, grown in small volumes at high altitudes.

Thanks to its 2230 masl, this coffee develops an extraordinary aromatic intensity and great clarity, resulting in a refined and very expressive cup.

Process

Processed using the Washed method:

Manual selection and flotation of ripe cherries.
48-hour pre-fermentation in GrainPro bags.
Pulping and dry fermentation for 24–36 hours.
Full washing.
Drying on raised African beds for 10–12 days.

Sensory profile
Lilac
White peach
Honeysuckle

We are a micro roastery, based in Paris, deeply moved and fascinated by what nature and human effort can create. Delicious coffees are a blend of nature's randomness and deliberate choices.
We meticulously select our green coffees for their distinct aromatic properties. Our primary aim is for you to enjoy them in your final cup, where the essence of the terroir and the dedication of the producers shine through.

With a continuous focus on adjusting our profiles, we aim to highlight the best aspects of each coffee. Rather than adhering to specific profiles like "espresso" or "filter," our goal is to unlock each coffee's maximum potential.