Kaleidoscope - Colombia {Natural Advanced Espresso}

Fact Sheet
Roaster: Rush Rush Coffee Roasters
Origin: Huila, Colombia
Producer: CATA
Varietals: Castillo · Caturra · Bourbon Aji · Sidra
Process: Advanced Natural
Profile: Cherry gummies
Format: 250 g
Roast: Espresso or Filter

Kaleidoscope is designed to surprise from the first sip.

Produced in Huila in collaboration with CATA, this lot blends several varieties (Castillo, Caturra, Bourbon Aji, and Sidra) to create a complex, modern, and highly expressive profile.

Thanks to an advanced natural process, the coffee develops an aromatic intensity reminiscent of sweets and fruits, completely departing from traditional espresso.

The result is a vibrant, creative coffee with a unique personality.

Process

Processed using advanced natural methods, this coffee maximizes sweetness and character:

Harvesting of ripe cherries
Controlled fermentation inside the fruit
Development of complex aromatic compounds
Careful drying to stabilize the profile

This process enhances sweet notes reminiscent of candy and ripe fruit.

Sensory Summary

Cherry gummies

Rush Rush is a Belgian vintage coffee roaster based in Antwerp.

After years of working in the Belgian coffee industry, Simon and Nanigui decided to join forces and start building something of their own.

Rush Rush Café is located in Zurenborg, a cozy residential area of Antwerp, close to the city center. Here, the entire team does everything so that customers can enjoy excellent coffee and food, all in a relaxed and friendly atmosphere.

At Rush Rush, everyone cares about quality. They focus on traceable and high-quality coffee full of flavor – they want to convey their enthusiasm for the world of specialty coffee so that each cup is the best possible experience.