Lemon Spritz - Ethiopia {Washed Heirloom}

Fact sheet

Roaster: Dak Coffee Roasters
Origin: Ethiopia
Station: Chelchele Washing Station
Altitude: 2100 masl
Varietal: Heirloom
Process: Washed
Profile: Lemon Ice Tea · Apricot Jam · White Florals
Format: 200 g
Roast: Filter

Lemon Spritz is Dak's take on the perfect summer coffee.

Selected by the Dak team during their visit to Ethiopia, this lot comes from the Chelchele washing station and captures everything that makes washed Ethiopian coffees special: a brilliant acidity, great clarity, and a very elegant floral profile.

The result is a refreshing, clean, and extraordinarily expressive cup.

Process

Processed using the Washed method:

Selective harvesting of ripe cherries
Pulping and controlled fermentation
Thorough washing
Slow drying on raised beds
Sensory summary

Lemon iced tea
Apricot jam
White flowers

Dak was born from a true passion for coffee and the desire to embark on a never-ending journey of discovery. We are located in Amsterdam.

We select our coffees based on their unique cupping profiles and, of course, that they are 100% traceable. We partner with importers who share our values ​​and carefully roast each of our coffees to deliver the best flavors they have to offer.

We roast on an IMF machine which provides a high degree of control and consistency in our roasts. The machine uses a convection system that allows the coffees to be properly developed in a shorter time. The result is clean, bright and sweet coffees.