Shakisso - Ethiopia {Washed}

Technical Data

Roaster: da Matteo
Origin: Guji (Shakisso), Ethiopia
Station: Hadeso
Producers: ~500 smallholders
Altitude: 1850 – 2100 masl
Varietal: JARC varieties
Process: Washed
Profile: Cranberry · Apricot · Lemon zest
Format: 250 g
Harvest: 2025
Recommended use: Filter

Shakisso is a classic and refined expression of washed Ethiopian coffee.

Hailing from the Guji region, this lot brings together the work of approximately 500 smallholder farmers who deliver their cherries to the Hadeso station, where they are meticulously processed to highlight the clarity of their origin.

Grown between 1,850 and 2,100 meters above sea level, this coffee develops a light, bright, and tea-like profile, characteristic of the finest Ethiopian coffees.

The result is a clean, elegant cup with well-integrated acidity.

Process

Processed using the traditional Ethiopian washed method, focused on purity:

Selective harvesting of ripe cherries
Rapid depulping (6–8h after harvest)
Wet fermentation (36–48h)
Complete washing and density grading
Drying on raised beds under shade

This process ensures maximum clarity and aromatic definition.

Sensory Summary

Cranberry
Apricot
Lemon zest

Da Matteo has transformed from its origins as a personal hospitality project into a multifaceted destination where craft, food, and culture converge. While its roots are in Gothenburg’s early coffee scene, the brand has grown into a broader philosophy led by principal owner Christofer, who views the guest experience as a seamless blend of sourdough baking, intentional kitchen work, and atmospheric retail. By integrating its own roastery and bakery into social spaces, da Matteo makes the act of creation a visible part of the environment, moving away from industry trends to focus on "intentional hospitality." Today, it is defined by a commitment to quality that guests can feel through the materials, the music, and the rhythm of the room, creating a communal setting where high-standard craftsmanship makes everyday life feel more generous and alive.