Skip to product information
1 of 1

Brew Fusion

Juan Peña - Typica Mejorado {Ultra Light - Washed}

Juan Peña - Typica Mejorado {Ultra Light - Washed}

Stray Coffee UL — a rare 125g pack of ultralight-roasted coffee from Ecuador (Hacienda La Papaya, Juan Peña, Typica Mejorado, Washed. A one-off, very limited release exploring Stray's first UL lineup.

Regular price €15,00 EUR
Regular price €17,00 EUR Sale price €15,00 EUR
Sale Sold out
Shipping calculated at checkout.
Quantity

ULTRA LIGHT ROAST - 125g

We’ve got a very limited Stray Coffee Roasters UL drop — ultra-light coffees from a special project in 125g packs:

ORIGIN: Saraguro Formation, Loja, Ecuador
PRODUCER: Juan Peña
VARIETY: Typica Mejorado
PROCESS: Fully Washed
NOTES: Green apple, Orange, Butterscotch

Roasted 10/02/2026

shipping from 16th Oct

Traceability

Technical Sheet:
Roaster: Stray Coffee Roasters
Origin: Saraguro Formation, Loja, Ecuador
Producer: Juan Peña
Varietal: Typica Mejorado
Process: Fully Washed
Altitude: 1,800 - 2,200 masl
Harvest: 2025
Score: 87 points
Profile: Green Apple · Orange · Butterscotch
Format: 125 g
Roast: Ultra Light (Filter)
Ideal for: Filter
Why we like it: Its bright and fruity profile, the result of Saraguro's unique climatic conditions, with a clean acidity reminiscent of green apple and orange.
Who should buy it: Ideal for those looking for a bright and complex Ecuadorian washed coffee, with fruity notes and a butterscotch-like sweetness.

Description

Juan Peña manages all production from the farm in the Saraguro Formation, Loja, Ecuador, at an altitude between 1,800 and 2,200 meters above sea level, in an Andean mountain environment with sandy-clay soil, water from Andean wetlands, and a dry tropical climate with 12 hours of daily sunlight.
This thermal pattern has a significant effect on the accumulation of sugars in the fruit, a phenomenon scientifically correlated with altitude and plant genetics. This unique environment, which combines altitude, genetics, and specific climatic conditions, allows for the development of an unmistakable flavor profile characterized by a unique and balanced level of sweetness, with floral and fruity nuances.
In the cup, it is a complex coffee with a bright acidity and medium body, fruity and floral notes, clean and balanced, with tropical sweetness and freshness. This lot is especially notable for its green apple, orange, and butterscotch-like sweetness.

Acerca de Stray Coffee Roasters

Matthias Feldmeier and Ilan Bachl founded Stray Coffee Roasters in 2021.

A unique coffee experience depends on more than just our expertise as roasters.

Most of the work is already done in the respective growing regions by the coffee producers. Unfortunately, these people are often overlooked and given little to no recognition. We want to change that! Our coffees always bear the name of the producers (or cooperatives).

And because we believe that informed consumers are essential for the sustainability of our industry, we communicate all costs along the supply chain.

View full details